We are stoked that Intermezzo now has a regular food menu, but we can’t help but look forward to Wed-Sat when David from Modern Brine is serving up some raw bar.
The Sea Urchin is out of this world, we have never had it anywhere else, but the bar certainly has been set. Everything is creative a truly delicious.
Bring a date and you get the added bonus of the aphrodisiacness in the oysters… 😉 😉 Just sayyyyyin! lol
Have an awesome day!